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Mom to Kylie & Trey Goddess Of Posting ![]() |
Easy Southern Banana Pudding
Prep Time: 20 min Total Time: 3 hr 20 min Makes: 14 servings, about 2/3 cup each 3 cups cold milk 2 pkg. (4-serving size each) JELL-O Vanilla Flavor Instant Pudding 30 NILLA Wafers 3 medium bananas, sliced 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed POUR milk into large bowl. Add dry pudding mixes. Beat with wire whisk 2 min. or until well blended. Let stand 5 min. ARRANGE half of the wafers on bottom and up side of 2-qt. serving bowl; top with layers of half each of the banana slices and pudding. Repeat all layers. Cover with whipped topping. REFRIGERATE 3 hours. Store leftover dessert in refrigerator. Healthy Living Save 60 calories and 3.5 grams of fat per serving by preparing with fat-free milk, JELL-O Vanilla Flavor Fat Free Sugar Free Instant Pudding, Reduced Fat NILLA Wafers and COOL WHIP LITE Whipped Topping. Special Extra Garnish with additional banana slices, dipped in lemon juice to prevent darkening, just before serving. |
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Post Queen If seagulls hang around the bay. Why aren't they called bay gulls? Dignified BOL Junkie |
yum I love banana pudding, and the easier the better.
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